A perfect recipe for chicken in tahini

Products:

Chicken – 1/2 kg (1 pieces)

Onion – 1 pc.

Celery – 1 pc.

Garlic – 2 cloves

Salt – 1 tbsp.

Cumin – 1 tbsp.

Tahini – 1 tbsp.

Lemon juice – 2 tbsp.

Preparation:

Cut chicken into pieces. Grate onion and celery. Chop garlic.

Soak the chicken in water. Then saute onion, celery, garlic.

Add chicken to the skillet. Season with salt, cumin and fry.

Add tahini to the skillet and mix with chicken.

Cut the lemon into halves and squeeze the juice. Add lemon juice to the chicken.

Serve hot.

Bon appetite!